Type
Carbohydrase
Application
Aquaculture, Animal Feed, Dietary Supplements, Food, Beverage & Ingredients, Septic & Drain Care, Waste Treatment
Origin
Bacillus amyloliquefaciens
Description
Randomly hydrolyzes glycosidic bonds within the starch chains. Typically used with Amyloglucosidase for complete starch hydrolysis.
pH Optimum
4.0 – 8.5
Temp Optimum °C
25 – 80