Inulinase L

This article was posted by BIO-CAT on Friday, September 23rd, 2016

Type

Carbohydrase

Application

Food, Beverage & Ingredients

Origin

Aspergillus niger

Description

Breaks down inulin to glucose and fructose.

pH Optimum

2.0 – 6.5

Temp. Optimum °C

35 – 70

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